Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。



WSET Courses


Why Study WSET at Sommelier:

Our Principle Educator:

Matt Hui DipWSET, CS, CSW, FWS

Sommelier Education Centre

Please click HERE to check our location

WSET Courses Available at Sommelier:

WSET
Qualification
Sessions Total
Teaching
Hours
Wine / Spirits
will be tasted
in class
Examination Course fee
(WSET Study Pack and
Examination included)
Early Bird
(Payment up to
1 month before)
Level 1
Award in Wines
3 6 hours No less than
18 wines
30 Multiple-Choice Questions HKD 2,000 HKD 1,900
Level 2
Award in Wines & Spirits
12 29 hours No less than
78 wines and spirits
50 Multiple-Choice Questions HKD 6,900 HKD 6,700
Level 2
Award in Wines (New Syllabus)
10 23.5 hours No less than
70 wines
50 Multiple-Choice Questions HKD 6,900 HKD 6,700
Level 3
Award in Wines
20 60 hours No less than
142 wines
50 Multiple-Choice Questions
4 Short Answer Questions
Blind Tasting of 2 wines
HKD 11,800 HKD 11,400
Sommelier WSET Course Bundle Offer (For all previous / existing WSET students commencing a new course from 1st January 2018 onwards*)
Level 1 + Level 2 = HK$500 enrolment discount on Level 2 course*
Level 2 + Level 3 = HK$800 enrolment discount on level 3 course*
Level 1 + Level 2 + Level 3 = HK$1,500 enrolment discount on level 3 course*

*Sommelier Company Limited. All Rights Reserved
*Bundle offer cannot be combined with any other sale and early bird discount

Upcoming Course Schedule:

Code Course Sessions Time Exam Date Fee
HKD
Status Seats
Available
SOMWSETL1022
Cantonese
WSET Level 1 Award in Wines 3 Sessions
13/08/2019 (Tue)
20/08/2019 (Tue)
27/08/2019 (Tue)
19:30 - 21:30 31/08/2019
(Sat)
2,000
1,900 (Early Bird)
Seats
Available
6
SOMWSETL1023
English
WSET Level 1 Award in Wines 3 Sessions
26/08/2019 (Mon)
02/09/2019 (Mon)
09/09/2019 (Mon)
19:30 - 21:30 21/09/2019
(Sat)
2,000
1,900 (Early Bird)
Seats
Available
8
SOMWSETL2029
Cantonese
WSET Level 2 Award in Wines and Spirits 12 Sessions
03/09/2019 (Tue)
10/09/2019 (Tue)
17/09/2019 (Tue)
24/09/2019 (Tue)
08/10/2019 (Tue)
15/10/2019 (Tue)
22/10/2019 (Tue)
29/10/2019 (Tue)
05/11/2019 (Tue)
12/11/2019 (Tue)
19/11/2019 (Tue)
26/11/2019 (Tue)
19:30 - 22:00 21/12/2019
(Sat)
6,900
6,700 (Early Bird)
Seats
Available
17
SOMWSETL2026
Cantonese
WSET Level 2 Award in Wines
(New Syllabus)
10 Sessions
18/09/2019 (Wed)
25/09/2019 (Wed)
02/10/2019 (Wed)
09/10/2019 (Wed)
16/10/2019 (Wed)
23/10/2019 (Wed)
30/10/2019 (Wed)
06/11/2019 (Wed)
13/11/2019 (Wed)
20/11/2019 (Wed)
19:30 - 22:00 21/12/2019
(Sat)
6,900
6,700 (Early Bird)
Seats
Available
11
SOMWSETL2027
Cantonese
WSET Level 2 Award in Wines
(New Syllabus)
10 Sessions
19/09/2019 (Thu)
26/09/2019 (Thu)
03/10/2019 (Thu)
10/10/2019 (Thu)
17/10/2019 (Thu)
24/10/2019 (Thu)
31/10/2019 (Thu)
07/11/2019 (Thu)
14/11/2019 (Thu)
21/11/2019 (Thu)
19:30 - 22:00 21/12/2019
(Sat)
6,900
6,700 (Early Bird)
Seats
Available
11
SOMWSETL2028
Cantonese
WSET Level 2 Award in Wines
(New Syllabus)
10 Sessions
20/09/2019 (Fri)
27/09/2019 (Fri)
04/10/2019 (Fri)
11/10/2019 (Fri)
18/10/2019 (Fri)
25/10/2019 (Fri)
01/11/2019 (Fri)
08/11/2019 (Fri)
15/11/2019 (Fri)
22/11/2019 (Fri)
19:30 - 22:00 21/12/2019
(Sat)
6,900
6,700 (Early Bird)
Seats
Available
11
SOMWSETL3016
Cantonese
WSET Level 3 Award in Wines 20 Sessions
06/07/2019 (Sat)
13/07/2019 (Sat)
20/07/2019 (Sat)
27/07/2019 (Sat)
03/08/2019 (Sat)
10/08/2019 (Sat)
17/08/2019 (Sat)
24/08/2019 (Sat)
31/08/2019 (Sat)
07/09/2019 (Sat)
14/09/2019 (Sat)
21/09/2019 (Sat)
28/09/2019 (Sat)
05/10/2019 (Sat)
12/10/2019 (Sat)
19/10/2019 (Sat)
26/10/2019 (Sat)
02/11/2019 (Sat)
09/11/2019 (Sat)
30/11/2019 (Sat)
14:00 - 17:00 21/12/2019
(Sat)
11,800
11,400 (Early Bird)
Seats
Available
6
SOMWSETL3017
Cantonese
WSET Level 3 Award in Wines 20 Sessions
16/09/2019 (Mon)
23/09/2019 (Mon)
30/09/2019 (Mon)
14/10/2019 (Mon)
21/10/2019 (Mon)
28/10/2019 (Mon)
04/11/2019 (Mon)
11/11/2019 (Mon)
18/11/2019 (Mon)
25/11/2019 (Mon)
02/12/2019 (Mon)
09/12/2019 (Mon)
16/12/2019 (Mon)
23/12/2019 (Mon)
30/12/2019 (Mon)
06/01/2020 (Mon)
13/01/2020 (Mon)
20/01/2020 (Mon)
10/02/2020 (Mon)
17/02/2020 (Mon)
19:30 - 22:30 29/02/2020
(Sat)
11,800
11,400 (Early Bird)
Seats
Available
11
Enroll Online  OR  Download Registrations Form

WSET® Level 3 Award in Wines

QUALIFICATION AIMS
The WSET Level 3 Award in Wines is designed to give a thorough understanding of the factors that account for the style, quality and price of the principal still, sparkling and fortified wines of the world. The qualification will assist those who are required to make professional evaluations of wines with regards to their style, quality and price. The qualification provides the in-depth product knowledge required to underpin job skills and competencies, for example in product selection in the retail and hospitality sectors.

Successful candidates will be able to describe the characteristics of the principal wines of the world and give information on the key factors influencing style, quality and price. They will consequently be in a position to advise management, to answer customer queries authoritatively, and to make informed selections of wines in a variety of situations.

ENTRY REQUIREMENTS
Be aged 18 or above
It is recommended that students complete the Level 2 Award in Wines & Spirits before progressing to the Level 3 Award. Sommelier will invite students who have not obtained Level 2 Awards to attend a knowledge assessment (Optional)

WHO SHOULD ATTEND?
An advanced level qualification for professionals working in the wine industry and for wine enthusiasts.

For individuals seeking to delve deeper into the world of wines, this qualification provides a detailed understanding of grape growing and wine making. Upon completion you will be able to assess wines accurately, and use your understanding to confidently explain wine style and quality.

(Upon successful completion you will receive a WSET certificate and lapel pin, and will be able to use the associated WSET certified logo)

PROGRAMME OUTLINE
Level 3 Session Plan (20 Sessions, 3 hours each)
Download: Level 3 Award in Wines Specification (2017)

WSET® Level 2 Award in Wines and Spirits

QUALIFICATION AIMS
This course covers the major grape varieties and where they are grown around the world. Students are taught how to taste wine professionally using the WSET Systematic Approach to Tasting.

ENTRY REQUIREMENTS
Be aged 18 or above
There is no academic prerequisite for this program

WHO SHOULD ATTEND?
This qualification is popular with wine and spirit employees and will give students excellent all-round product knowledge. The course is also suitable for the interested consumer.

HOW WILL YOU BENEFIT?
The aim of the course is to focus on the key grape varieties and regions of the world, and principle varieties of spirits.

(Successful students will receive a certificate and WSET Level 2 Award in Wines and Spirits lapel pin)

PROGRAMME OUTLINE
Level 2 Session Plan (12 Sessions, 2.5 hours each)
Download: Level 2 Award in Wines & Spirits Specification (2017)

WSET® Level 2 Award in Wines (New Syllabus)

QUALIFICATION AIMS
This qualification is intended for beginners wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. Through a combination of tasting and theory, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence.

ENTRY REQUIREMENTS
Be aged 18 or above
There is no academic prerequisite for this program

PROGRAMME OUTLINE
Level 2 Session Plan (10 Sessions, 2 - 2.5 hours each)
Download: Level 2 Award in Wines Specification (2019)

WSET® Level 1 Award in Wines

QUALIFICATION AIMS
This course provides basic wine knowledge as well looking at how to match food with wine.

ENTRY REQUIREMENTS
Be aged 18 or above
There is no academic prerequisite for this program

PROGRAMME OUTLINE
Level 1 Session Plan (3 Sessions, 2 hours each))
Download: Level 1 Award in Wines Specification (2018)

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